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CafeZOOM: Your tastiest recipes, tried and tested |
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Here's what you will need to make it:
1. Check with a grown-up before you start this. 2. Cut lemons in half, squeeze 2 tablespoons of lemon juice. 3. Scoop out lemon pulp. 4. Cut slice off bottoms so lemons will stand up. 5. Blend sugar and lemon juice for 10 seconds. You should ask a grown-up before using the blender. 6. Add about 8 ice cubes. 7. Blend until smooth. 8. Spoon into lemons.
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