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Prep Time: 5 minutes
Makes: 2 flowers
Serving Size: 1 flower
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Ingredients
2 pineapple rings (canned in own juice)
Non-fat or low-fat yogurt in your favorite flavor
1 red apple
1 green apple
A handful of blueberries
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Supplies
Knife
Cutting board
Spoon
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Directions
1. Place the pineapple ring in middle of plate.
2. Spoon the yogurt into the center of the pineapple.
3. Have a grown-up cut the apple into slices, making the petals of the flower.
4. Place petals around the outside of pineapple ring to create a flower.
5. Make the stem out of a line of blueberries, with a slice of green apple as a leaf at the bottom of the stem.
6. To eat, use the apple slices to dip into the yogurt center for a yummy treat!
*Parents can cut the apples but kids can enjoy creating the flower!
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