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This recipe was sent to us by:
Patricia from Chicago, IL
Slush that's sweet makes this frozen treat.
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Lemon Slush
Here's what you will need to make it:
3 large lemons, cut in half
ice cubes
1 1/2 tablespoons sugar
a blender
Here's what you have to do:
1.
Check with a grown-up before you start this.
2.
Cut lemons in half, squeeze 2 tablespoons of lemon juice.
3.
Scoop out lemon pulp.
4.
Cut slice off bottoms so lemons will stand up.
5.
Blend sugar and lemon juice for 10 seconds. You should ask a grown-up before using the blender.
6.
Add about 8 ice cubes.
7.
Blend until smooth.
8.
Spoon into lemons.
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